Best Japanese Knives

HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel AUS-10 Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle

MITSUMOTO SAKARI 7 Inch Nakiri Chef Knife, Japanese Kitchen Knife with 3 Layer 9CR18MOV Clad Steel and Rosewood handle, 2.8 mm Blade Japanese Knife with Wooden Box

MITSUMOTO SAKARI 9 inch Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forged Meat Sushi Knife (Rosewood Handle & Gift Box)

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Gift Box)

SENKEN 8-piece Premium Japanese Kitchen Knife Set with Laser Damascus Pattern - Imperial Collection - Chef's Knife, Santoku Knife, Bread Knife, Paring Knife & More, Ultra Sharp for Very Fast Cutting

Shun Cutlery Classic Blonde Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese, Professional Chef Knife

Global Knives Cooks Knife 20 Cm

Tojiro Bread Slicer 235mm F-737

Imarku Chef Knife 7 Inch Kitchen Knife Ultra Sharp Santoku Knife - 7Cr17Mov Japanese Chefs Knife - Ergonomic Pakkawood Handle, Best Knives Choice for Thanksgiving, Christmas Gifts, Brown

MITSUMOTO SAKARI 8 inch Japanese Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Meat Japanese Knife (PakkaWood Handle & Wooden Box)