Best Japanese Chef Knife

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Gift Box)

Shun Cutlery Classic Blonde Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese, Professional Chef Knife

Sunnecko Damascus Chef Knife 8 inch - Ultra Sharp Japanese Chef Knife,67-Layer Damascus Kitchen Knife,Full Tang Ergonomic Handle,VG-10 Super Steel Cutting Core,Rustproof,Anti-Corrosion,Gift Box

Global Knives Cooks Knife 20 Cm

MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel Kitchen Knives, Professional Meat Sushi Chef's Knife (White Pomegranate Handle & Gift Box)

Shun Premier 8-Inch Chef's Knife (Silver)

FINDKING Dynasty Series Japanese Kiritsuke Knife, Multi-Purpose Gyuto Chef Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, for Meat, Fruits, Vegetables,22 cm

Global Knives 8" Chef's Knife (G-2) with 220/GB Knife Sharpener Set

MITSUMOTO SAKARI 8 inch Japanese Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Meat Japanese Knife (PakkaWood Handle & Wooden Box)

Miyabi Kaizen 8" Chef's Knife