Rockridge Press
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The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
Harvest House Publishers
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The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best
Water Bath Canning and Preserving Cookbook for Beginners: 1800 Days of Delicious Homemade Recipes to Store Survival Food and Become Self-Sufficient for the Next 5 Years
Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
Harvest House Publishers
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The Homestead Canning Cookbook: •Simple, Safe Instructions from a Certified Master Food Preserver •Over 150 Delicious, Homemade Recipes •Practical Help to Create a Sustainable Lifestyle
Rockridge Press
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Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
Firefly Books
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The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round
Storey Publishing
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
The Canning Diva Presents Meals in a Jar: The Ultimate Guide to Pressure Canning Ready-Made Meals