DK
The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat!
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
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Tartine Bread
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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
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Great British Baking Show: Favorite Flavors
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100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success
The Countryman Press
The King Arthur Flour All-Purpose Baker's Companion (Revised and Updated)
BReD: Sourdough Loaves, Small Breads, and Other Plant-Based Baking